Catering Menu

An assortment of locally-made bagels & cream cheese.

An assortment of fresh pastries including, danish, scones, and croissants.

Assorted muffins, blueberry, lemon, and morning glory.

House-made granola served with seasonal berries & yogurt.

Smoked Salmon with shaved onions & capers.

Cage-free eggs lightly scrambled with cheddar jack cheese.

Organic egg whites scrambled with seasonal vegetables.

Stone-ground grits with white cheddar, jalapeño & scallions.

Toasted flour tortilla stuffed with scrambled eggs, cheddar, pepper jack, scallions & tomato.

Organic chicken andouille with cage-free eggs, scallions, organic spinach, pepperjack cheese, bakedwith a toasty baguette topping.

Organic tofu, spinach, mushrooms, quinoa & scallions.

Layers of steel oats, cinnamon baked apples, & house-made granola.

An assortment of sharp cheddar, brie, smoked gouda, bleu and goat cheeses with sliced baguettes and an assortment of chutneys

Crostini with whipped goat cheese and tapenade for dipping

Dates stuffed with Blue Cheese and Wrapped in Bacon

Perfectly paired Cheese, Charcuterie, Olives, and Crostini.

Carefully selected ripe, seasonal fruit and berries.

house-made hummus, spinach-artichoke dip with raw veggies, pita & grilled baguettes.

Assortment of hummus, spinach artichoke, & sundried-tomato dip with grilled pita.

Spicy grilled or steamed shrimp.

Honey buffalo, barbecue or toasted garlic sesame.

Tender roast beef served rare with horseradish cream.

Whole side of delicately poached salmon with dill, cucumber and lemons.

Assortment of energy / protein bars, chips, fruits, candy.

Two breakfast entrees, berry & granola platter, fresh fruit tray, mini muffin platter, snack break basket.

One entrée, two entrée sides, salad & dressing, cookie platter, snack break basket.

Two breakfast sandwiches, berry & granola platter, fresh fruit tray, mini muffin platter, snack break basket.

Two lunch sandwiches, two healthy sides, salad & dressing, cookie platter, snack break basket.

Assorted freshly bakes cookies.

All-natural marinated grilled chicken breast, sliced.

All-natural antibiotic-free whole chicken, seasoned and roasted with our house rotisserie rub, chopped and displayed for easy serving with spicy garlic mojo sauce .

All-natural anti- biotic-free chicken thighs, roasted crispy on a bed of sweet and spicy honey chipotle sauce and garnished with fresh lime & scallions.

All-natural antibiotic-free chicken breast, marinated and grilled with toasted Almonds and Pesto. almond basil pesto. sliced and served with grilled lemon, Parmesan cheese & fresh pesto.

All-natural antibiotic-free chicken breast, simmered with spicy coconut chili curry sauce and garnished with fresh cilantro, limes & jalapeños.

All-natural flank steak in molasses jerk marinade, finished with smoked pepper chimichurri.

All-natural ground beef with a blend of fresh herbs, garlic and Parmigiano-Reggiano, oven roasted and sim- mered in organic tomato sauce then finished with fresh italian parsley, Parmigiano-Reggiano & fresh tomatoes.

Layers and layers of fresh pasta, all-natural ground beef, fresh organic tomato sauce, Parmesan cheese, ricotta & tons of fresh basil.

An island classic of fresh all-natural pork shoulder cut bite-size and rubbed with coriander and cane sugar, then roasted crispy and sauced with our mildly spicy mojo garlic & cilantro sauce.

All-natural jerk rubbed pork loin oven-roasted and topped with a sweet and spicy jerk apple chutney & fresh cilantro lime relish.

All natural salmon seared and glazed with house-made sweet moroccan chili sauce & fresh cilantro.

Florida Gulf mahi-mahi with coriander lime marinade, grilled and topped with house-made curried pineapple salsa & fresh lime.

Fresh blue crab with our own secret blend of spices, pan-seared and served with grilled lemon & jalapeño remoulade.

All-natural salmon grilled and basted with fresh lemon herb citrus oil.

Fresh boneless skinless tilapia filet slow roasted in our roasted red pepper and toasted almond romesco sauce finished with basil oil & fresh lemon.

Preservative-free jumbo shrimp with house-made basil almond pesto, grilled and served with grilled lemon & additional pesto dressing.

Eggless fried rice with ginger soy marinated seitan, fresh veggies, scallions & cilantro.

Pesto grilled tofu, sliced and displayed atop creamy Parmesan & spinach risotto.

Fajita seasoned seitan and roasted peppers with fresh herbs, garlic & a hint of lime.

Gree curry marinated tofu stir-fried with brown basmati rice, fresh veggies, coconut milk, toasted peanuts & cilantro ginger sauce.

Shredded kale, cherry tomatoes, parmesan cheese. Served with Caesar dressing.

Southwest style salad with roasted corn, black beans, tomatoes.

Greek style salad with tomatoes, cucumber, onions, olives, feta. Served with a Greek vinaigrette.

Comes with Compostable Fork, Knife, Spoon, and Napkins. $1 Per Person

16Oz